Episode 443: 443: Creating a Kitchen You Will Actually Cook In Part 2
Kathi and Tonya are back with part two of creating a kitchen you will actually cook in. In part one they discussed the first few principles of creating a kitchen you will want to cook in. They are continuing the conversation this week by helping us limit our decision making so we can get dinner on the table easier and enjoy doing it. Instead of allowing the thoughts and ideas of what we should do direct our decisions, let’s think about what we actually need and how we can:
- Find and reach everything we need
- Set up stations in our kitchen
- Make our kitchen really work for us

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About Our Guests

Tonya Kubo
Community Strategist, Leader of Clutter Free Academy Facebook Group
Clutter Free Academy
Resources Mentioned
- The Clutter-Free Home
Book authored by Kathi Lipp about decluttering and organizing your home.
- Clutter Free for Life
Membership program for ongoing decluttering support.
- Eat at Home Cooks
Resource for easy home-cooked meals.
- Motor City Pizza
Frozen pizza brand referenced in the episode.
- Homestead Seasoning from Savory Spices
Favorite seasoning mentioned for kitchen use.
- Mrs. Meyer’s Lemon Dish Soap
Dish soap brand referenced in the show.
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